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            Exploitation of Heterosis in Pearl Millet  : Rakesh K SrivastavaThe phenomenon of heterosis has fascinated plant breeders ever since it was first described by Charles Darwin in 1876 in the vegetable kingdom and later elaborated by George H Shull and Edward M East in maize during 1908.

Heterosis is the phenotypic and functional superiority manifested in the F1 crosses over the parents.

Various classical complementation mechanisms gave way to the study of the underlying potential cellular and molecular mechanisms responsible for heterosis.

In cereals, such as maize, heterosis has been exploited very well, with the development of many single-cross hybrids that revolutionized the yield and productivity enhancements.Visit : https://rakeshsrivastava.net Pearl millet (Pennisetum glaucum (L.) R.

In this highly cross-pollinating crop, heterosis was exploited by the development of a commercially viable cytoplasmic male-sterility (CMS) system involving a three-lines breeding system (A-, B- and R-lines).

The first set of male-sterile lines, i.e., Tift 23A and Tift18A, were developed in the early 1960s in Tifton, Georgia, USA.

Millets include the family of grains like proso, foxtail, pearl millet, barnyard, etc.

Millet flour is used by some people in place of wheat flour (because it’s gluten-free) in its fresh state or after being roasted, ground into a coarse meal, and combined with other dry ingredients.

The people living in Asian countries have been consuming millet and has been used to make various snacks in millet cookies form.

Millet cookies are packed with fiber, carbohydrates, manganese, thiamine, niacin, and vitamin B6.

Millet cookies - Regulate Blood Glucose LevelsMillets have got some special place in the diets of people who follow a vegan diet or consume fewer grains.

They are well known for their antioxidant properties even among Indians but they have some other health benefits as well which make it better than wheat-based food.

https://exploring2gether.com/2021/01/08/ragi-superfood-of-todays-world/In today’s world, where we want to have healthy food every time we eat, we end up eating fast food or ready to make food in some way or another due to various reasons such as multitasking, time constraint or too much work, etc.Some people may think that healthy food cannot be made in a tasty way, but here is a cereal that can be made in a different manner and in a tasty way.

Thinking of what it can be?

The answer is Ragi, finger millet, or Nachni.Ragi is a cereal crop grown in the arid and semi-arid areas of Africa and Asia.

The important characteristics of the ragi crop are that it can withstand cultivation at altitudes over 2000m above sea level, has high drought tolerance, and can be stored for a long time.Ragi has all macro and micronutrients present in it.

It is an ideal source of protein and minerals.

Finger millet or Ragi can be used in flour form and can be added to make porridge, cakes or puddings, etc.

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Mi Goreng instant cup noodles or ramen noodles are getting popular among teenagers as they are the perfect solution to get rid of hunger in no time.

Mi Goreng cup n noodles get ready in just 3 minutes by simply adding hot water.

Lippia veg thali a combination of millet-based rice or porridge(sangati) with roti, curry and additionals which fill your stomach and keep you healthy also.

We at lippiafoods strive to bring HOME MADE TASTE to consumers and provide yummy VEG PICKLES AND NON-VEG PICKLES, Home made verity of SPICE POWDERS(PODULU), MASALA POWDERS, MILLETS, MILLET FLAVOURED BISCUITS, NAMKEENS, DRY FRUITS AND NUTS, DRY FRUIT ENERGY Millet,  millets food in Hyderabad, millets thali, nonvegpickles, millets Thali what are millets, millets how to cook, millets how to cook, millets recipe,  millets in hyderabad, Millet Thali, VegThali, Nonveg thali, SPICE POWDERS(PODULU), MASALA POWDERS, MILLETS, MILLET FLAVOURED BISCUITS, NAMKEENS, DRY FRUITS AND NUTS, DRY FRUIThttps://lippiafoods.com/

Krishna Research Seeds Private Ltd (KRSPL) is a 100% subsidiary of SeedWorks International Private Ltd (SWIPL).

Krishna Beej is the umbrella brand for Pearl Millet & Mustard.

We have proprietary research and are building up to the next level with enhanced investments in setting up new breeding and testing locations in Pearl Millet and Mustard.

A reliable supply chain getting strengthened with state of the art processing and cold storage facility at Sonipat.

We have an established distribution network and a strong brand equity.

SeedWorks under the brand of Krishna Beej offers a wide range of seed solution for Pearl Millet (Pearl Millet Seed Manufacturing Company) (Hybrids) and Mustard (Hybrids/Varieties).

MILLET MARVELS is a best Millet food restaurant in Hyderabad.

We are proud to present millet recipes to your dinner plate as ancient food crops.

Millet Marvels is a modern vintage kitchen that serves a well-balanced meal.

Millets Market Millet is a variety of small-seeded grasses which are widely grown around the world as cereal crops for fodder and human food.

A large volume of millet produced, is to be consumed and the remaining is used to produce beer, infant food and breakfast.

It is a widely used to make breakfast products such as flakes and cereals.

Millet beer is popular in African culture.

The mostly grown millet is pearl millet.

It is an important crop in India and parts of Africa.