logo
logo
AI Products 

How does milk get ultra-pasteurized? - Milk Pasteurization Temperature

avatar
Milky Day
How does milk get ultra-pasteurized? - Milk Pasteurization Temperature

There are different levels of pasteurization that involve lower or higher temperatures:

  • Low temperature: In this case, milk is heated to 63℃ and kept at this temperature for 30 minutes. The shelf life lengthens to 2-3 weeks.
  • High temperature: This method involves a higher temperature of 72℃. Milk is kept at this temperature for 15 seconds. The HTST pasteurization will keep milk fresh for up to 30 days if stored in the fridge.
  • Ultra-high temperature or ultra-pasteurization: This method requires milk to be heated to 140℃ and kept at this temperature for only 2 seconds. Then it is packaged in a sterile environment. Also, the packaging needs to be treated with hydrogen peroxide. The shelf life lengthens to 30-90 days.

With Milky pasteurizer machine you can pasteurize any kind of milk, or make natural products like cheese in a very easy way. If you want more information about milk pasteurizers then just click here and fill this form to download our ultimate free guide.

collect
0
avatar
Milky Day
guide
Zupyak is the world’s largest content marketing community, with over 400 000 members and 3 million articles. Explore and get your content discovered.
Read more