
Kosher is the term used to describe the food or drink that is made in compliance with Jewish dietary law requirements. This word is taken from the Hebrew language word ‘Kasher’. Kosher foods are divided into three main categories such as Pareve, meat and poultry, and dairy products.
Importance of Kosher certification
Kosher Certification is a must for the food products to be acceptable by the Jewish dietary law. This certification enhances customer satisfaction and helps you gain more potential customers. It tells the products are safe and pure for human consumption. It develops credibility and certainly increases the profitability of your business. Also, the kosher Certification promotes the brand image of your organization.







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We have a team of best-qualified professionals to provide kosher certification/kosher supervision services in India and worldwide also, which is possible in their case at a reasonable price.
Our Rabbi having great experience over 30 years and a good reputation of his name, in the field of Issuing Kosher certification according to the Law of Kashrut, and our Rabbi an expert for the kosher food industry and kosher ingredients.
Under their guidance, we are certifying agency with an unbending inspection.
We have our Head office in New Delhi India.
We have good knowledge and also great experience in kosher food and ingredients with this we help to manufacturers get the benefit of global kosher certification and thereby take benefit to enter their product in the kosher food market.