This virtual business conference will highlight the practical steps key actors can take to build more sustainable, resilient and regenerative food systems. We’ll bring together leading brands and the right stakeholders to identify the main areas of opportunity and innovation within the food and beverage industry.
How business can drive effective climate action throughout agricultural supply chains and reduce environmental impact in line with net zero targets
What a regenerative food business looks like in practice and the realities on-the-ground of the shift from ‘less harm’ to ‘more good’
The role business can play in a just transition to ensure sustainable nutrition and the right to food for all
Farming, land-use and nature
Cross commodity insights into the on-farm technologies and practices that can boost farmer livelihoods, enhance biodiversity and drive sustainable food production
Traceability, transparency and trust
The latest technologies and innovations that can drive resilience, build trust and define the future of food