Best Street Food in Lucknow

Lucknow, Uttar Pradesh, previously a critical nawab capital, is now one of India's most historically significant and

cosmopolitan cities. Along with its illustrious past and extensive cultural heritage, this vibrant city is known for its wide variety of mouthwatering street foods and other culinary delights that attract foodies nationwide.

Food lovers look forward to visiting Lucknow for its incredible variety of mouthwatering delights available everywhere in the city. After all, savoring the renowned Mughlai and Awadhi cuisines within the city's old-world atmosphere is a singular experience. Continue reading to find out more about the must-try Lucknow cuisine.

Biryani

This city, famous for its Nawabi culture and food, is a must-try for those who love biryani. Biryani is a typical dish on our list of the best foods in Lucknow. The aroma and flavors of slow-cooked rice with spices, vegetables, and chunks of meat will completely blow your senses away.

Mutton, chicken, and vegetarian biryani are just a few substitutes available for you to sample. All three types of biryani should be tried: mutton, vegetable Handi Dum, and Awadhi.

Best in Town

Wahid Biryani

Idris Biryani, Raza Bazar

Chole Bhature

Lucknow is a city famous for its traditional Punjabi cuisine. However, unlike all the conveniences prepared with semolina, flour, and plain yogurt, chole is a dish cooked with chickpeas, garlic, onions, tomatoes, and several Indian spices. This delicious combination is served with various street foods.

Stands across the city with chopped onions, lemon slices, and pickles. We can clearly say that, in terms of taste and flavor, Lucknowi-style Chole Bhature is unmatched by any other Indian city, irrespective of where you have enjoyed this delectable dish. Drink lassi, as chickpeas can be a bit spicy.

Best in Town

Sardar ke chhole Bhature, Lalbagh 

Shri Lassi and Sons, Chowk

Kebabs

Kebabs are, without a doubt, the best street food available in Lucknow and have been around for a long time. You absolutely must sample these mouthwatering kebabs if you visit this city. These kebabs are grilled till they melt on your tongue and have crispy exterior layers and soft inside stuffing.

Rumaali roti is the ideal side dish for them. There are also vegetarian options available. Galouti, tundey, and veggie shami kebabs are delectable and must be tried.

Best in Town

Sakhawat Restaurant, Qaisar Bagh, Lucknow

Tunday Kababi, Aminabad, and Chowk, Lucknow

Kulcha Nihari

Before departing Lucknow, non-vegetarians must sample this fabulously delicious and lip-smacking mix. While kulchas is a dense leavened bread, nihari is a rich yet flavorful mutton gravy.

They write a love story that is more romantic than Romeo and Juliet. Raheem Hotel offers the best Nihari Kulcha in town, which is close to the Tunday Kababi Chowk branch. It is customary for every meat eater to visit this location on significant occasions like Ramzan, known locally as Raheem ki Nihari.

Best in Town

Raheem Nihari Kulcha, Chowk

Mubeen Nihari Kulcha, Chowk

Sheermal

Fluffy, sweet, and Aromatic Sheermal is a type of soft roti or naan found in famous food shops in Lucknow. Sheermal, a popular Mughlai dish, is said to have originated in Persia and then made its way to Afghanistan, Pakistan, and India via the Silk Road.

Today, this sweet naan is a prominent part of Awadhi and Mughlai cuisine in Lucknow. It is eaten with hot dishes like kebabs, Biryani, and korma. If you are bored of the old naans and Rotis in the city, then this sweet tandoori naan made with cardamom-flavored milk and saffron is a significant change.

Best in Town

Salmaan Sheermal Wale, Chowk

Raheem’s Sheermal, Chowk

Parantha Veg Kabab

Lucknow has many great vegetarian choices, like veg Kebab Paratha, in addition to non-vegetarian ones. This is one of the best meals you can have in Lucknow. It goes well with a cup of tea or for breakfast.

The taste of soft rumali bread stuffed with crispy, flavorful kebabs will stay with you for a long time. You can choose from Kebab Paratha and Veg Kebab Roll plates.

Best in Town

Kapoorthala

Chhapan Bhog

Malai Paan (Sweet)

Almost every specialty from Lucknow has a story behind it, including Malai Paan and Bilai ki Gilori. Local tradition says that this sweet food was made because the nawabs of Lucknow banned paan. So the cooks in the royal kitchen made Malai Paan, which is similar to paan but is made with malai and milk instead of flour.

Putting together a sweet dish takes work. After being filled with dried fruits and mishri, the malai should be cut into thin paper sheets and wrapped in a paan (crystal sugar). No one makes it better than the well-known Ram Asrey sweet shop in Hazratganj. Since they've been in business since 1805, they are the most well-known mithai walas in Lucknow.

Ram Asrey Sweet Shop in Hazratganj is the best in town.

Dahi Tikki

It's the perfect place for all of your gatherings. The service, food, and environment are all great. The money spent is well worth it. Not only do they serve food that isn't vegetarian, but vegans also like to go there.

Dahi Tikki, Seekh Kabab, Dahi Ke Kabab, Tandoori Murgh, Spicy Pineapple, Paneer Tikka, Mushrooms, and Spicy Potato—all dishes are offered here. Their pastries are unique, and their tastes will leave you speechless. Just now, six new kinds of kulfi with different toppings were added.

Best in Town Barbeque Nation

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