logo
logo
Sign in

Soy Oil And Palm Oil Market Growth is projected to driven by Sustainable Farming Practices

avatar
Sneha
Soy Oil And Palm Oil Market Growth is projected to driven by Sustainable Farming Practices

The soy oil and palm oil market comprise edible vegetable oils extracted from soybean and palm fruit respectively. Soy oil and palm oil are high in unsaturated fats, contain no cholesterol, and are rich sources of Vitamin E and other antioxidants. They are widely used for cooking purposes owing to their high smoke points. Additionally, the cultivation of soybeans and oil palms is less resource-intensive compared to traditional meat production and mitigates greenhouse gas emissions thus promoting sustainable farming.

The Global soy oil and palm oil Market is estimated to be valued at US$ 126402.19 Bn in 2024 and is expected to exhibit a CAGR of 18% over the forecast period from 2024 to 2031.


Key Takeaways

Key players operating in the soy oil and palm oil market are Barambah Organics Pty Ltd., Blue Diamond Growers, Daiya Foods Inc. (Otsuka Pharmaceutical Co. Ltd.), Dean Foods (Dairy Farmers of America), General Mills Inc., Granarolo S.P.A., The Hain Celestial Group Inc., Vitasoy, White Wave Foods (Danone), Danone S.A., Oatly A.B., Forager Project, Coyo Pty Ltd., Chobani Global Holdings, and Kite Hill. Growing health consciousness and shift toward plant-based diets have increased the demand for soy oil and palm oil as alternatives to animal fats. Further, innovations in blended oils combining soy and palm varieties cater to diverse culinary needs.


Soy oil and palm oil producers are expanding their operations globally to cater to the widespread popularity of these oils. The market is witnessing high export volumes of raw as well as value-added products from tropical countries to European and North American nations. Key players are investing in sustainability initiatives and smallholder farmer programs to ensure responsible palm oil cultivation.


Market drivers

One of the major drivers for the Soy Oil And Palm Oil Market Size is its widespread applicability as an edible oil and biodiesel feedstock. Soy oil and palm oil can be used right from household cooking to commercial food production and also finds applications in personal care products and biofuels. This multi-pronged utility enhances the overall demand. Furthermore, the market is driven by the promotion of sustainable palm oil through practices like reducing deforestation, supporting small farmers, and preserving peatlands and wildlife habitats thus appealing to environmentally conscious consumers.


Impact of geopolitical situation on market growth and regions


The soy oil and palm oil market is facing challenges due to geopolitical tensions and shifting trade policies around the world. A large portion of global palm oil supply comes from Indonesia and Malaysia, but the ongoing Russia-Ukraine conflict is disrupting crop exports from the Black Sea region, a major soybean producer. This has put upward pressure on global edible oil prices and reduced availability. Buyers are struggling to secure sufficient supplies and shipment delays are common. The market will see continued volatility until the geopolitical issues stabilizes. Another concern is growing environmental regulations and sustainability standards in Europe and North America regarding deforestation. This puts pressures on palm oil exporting nations to improve practices and gain certifications, adding costs. Overall, businesses must closely monitor political and economic developments worldwide that can impact raw material supply chains. Overreliance on any single region increases risks, so diversifying sourcing and building flexibility is important for future growth.


Geographical regions of concentration

Currently, the Asia Pacific region accounts for the largest share of the soy oil and palm oil market in terms of value. Developing nations like China, India and Indonesia have huge populations and dietary preferences for cooking oils, making them major consumers. Abundant availability and relatively lower costs compared to alternatives also drive heavy adoption. The United States is another significant market, led by food processing companies utilizing soybean and palm oils in various products. While developed markets show slower growth rates long-term due to reaching maturity, Asian countries will remain the key regional drivers of future demand due to their population size, economic expansion and growing incomes.


Fastest growing region

The fastest growing regional market for soy oil and palm oil is expected to be Africa over the forecast period. While starting from a lower base, African nations display strong potential for higher usage of edible vegetable oils. Factors fueling demand include rapidly increasing populations, urbanization, rising living standards and changing diets incorporating more processed packaged foods. The region is also strategically focusing on food security and agricultural development through various initiatives. This creates opportunities for new businesses and expanded access across the continent for soy oil and palm oil producers. Overall, Africa presents attractive prospects for future revenue generation.

Explore more information on this topic, Please visit -

https://www.newswirestats.com/soy-oil-and-palm-oil-market-size-and-forecasts-analysis/ 


collect
0
avatar
Sneha
guide
Zupyak is the world’s largest content marketing community, with over 400 000 members and 3 million articles. Explore and get your content discovered.
Read more