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Ribbon Vadi Recipe

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Riddhima Nair
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Ribbon Vadi Recipe

Mix together the oat flour, sweet potato, salt and water.

Knead the mixture into a smooth dough and keep aside.

In another bowl, add mixed bell peppers, onion, cheese, paneer and Kissan Sweet & Spicy Sauce.

Roll the oats and potato dough onto a sheet of baking paper.

Spread the paneer mixture on it.

Roll it like a swiss roll and cut it in into even slices.

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Riddhima Nair