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Feed Additives Market, Growth, Share, Forecast Report 2021-2026

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Jenifer windget
Feed Additives Market,  Growth, Share, Forecast Report 2021-2026

According to the latest report by IMARC Group, titled Feed Additives Market Report: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global feed additives market reached a value of US$ 37.1 Billion in 2020. Looking forward, IMARC Group expects the market to exhibit moderate growth during 2021-2026.

Feed additives are supplements that are used for enhancing the quality and performance of animal feed. These products belong to various classes of molecules, compounds and organisms to promote healthy growth and assimilation of essential nutrients. These additives can also be utilized to enhance the flavor of the animal feed or digestibility of the feed materials. Some of the most commonly used additives include prebiotics, probiotics, preservatives, antioxidants, emulsifiers, emulsifiers, essential oils, acidifiers, stabilizing agents, coccidiostats and histomonostats. The intake of these supplements enhances the stress resistance, improves appetite and gut health, boosts immune function and stimulates the reproduction of the animals.

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the purchase behaviors of the consumers globally–our estimates about the latest market trends and forecast values after considering the impact of this pandemic.

Request Free Sample Report: https://www.imarcgroup.com/feed-additives-market/requestsample

Global Feed Additives Market Trends:

The global market is primarily driven by the industrialization of meat and dairy production. Rapidly growing global population, along with shifting dietary preferences and an increase in meat consumption, has provided a thrust to the market growth. Moreover, consumers are increasingly becoming aware of the health benefits of protein-based diets, which has contributed to the escalating sales of good-quality meat and meat products. Additionally, the rising prevalence of livestock diseases has increased the uptake of feed additives that aid in livestock disease prevention. Furthermore, manufacturers are continually engaging in research and development (R&D) activities to launch efficient variants in the market. For instance, the adoption of new techniques such as lipid encapsulation is projected to enhance the stability and performance of the additives, thereby creating a positive outlook for the market.

Explore Full Report with TOC & List of Figure: https://www.imarcgroup.com/feed-additives-market

Key Market Segmentation:

Competitive Landscape With Key Players :

  • Cargill
  • ADM
  • Dowdupont
  • Evonik
  • BASF
  • DSM
  • Solvay
  • Ajinomoto
  • Novozymes
  • Hansen
  • Invivo
  • Nutreco
  • Kemin
  • Adisseo
  • Alltech

Breakup by Source:

  • Synthetic
  • Natural

Breakup by Product Type:

  • Amino Acids
  • Lysine
  • Methionine
  • Threonine
  • Tryptophan
  • Phosphates
  • Monocalcium Phosphate
  • Dicalcium Phosphate
  • Mono-Dicalcium Phosphate
  • Defulorinated Phosphate
  • Tricalcium Phosphate
  • Others
  • Vitamins
  • Fat-Soluble
  • Water-Soluble
  • Acidifiers
  • Propionic Acid
  • Formic Acid
  • Citric Acid
  • Lactic Acid
  • Sorbic Acid
  • Malic Acid
  • Acetic Acid
  • Others
  • Carotenoids
  • Astaxanthin
  • Canthaxanthin
  • Lutein
  • Beta-Carotene
  • Enzymes
  • Phytase
  • Protease
  • Others
  • Mycotoxin Detoxifiers
  • Binders
  • Modifiers
  • Flavors and Sweeteners
  • Flavors
  • Sweeteners
  • Antibiotics
  • Tetracycline
  • Penicillin
  • Others
  • Minerals
  • Potassium
  • Calcium
  • Phosphorus
  • Magnesium
  • Sodium
  • Iron
  • Zinc
  • Copper
  • Manganese
  • Others
  • Antioxidants
  • Bha
  • Bht
  • Ethoxyquin
  • Others
  • Non-Protein Nitrogen
  • Urea
  • Ammonia
  • Others
  • Preservatives
  • Mold Inhibitors
  • Anticaking Agents
  • Phytogenics
  • Essential Oils
  • Herbs and Spices
  • Oleoresin
  • Others
  • Probiotics
  • Lactobacilli
  • Streptococcus Thermophilus
  • Bifidobacteria
  • Yeast

Breakup by Livestock:

  • Ruminants
  • Calves
  • Dairy Cattle
  • Beef Cattle
  • Others
  • Poultry
  • Broilers
  • Layers
  • Breeders
  • Swine
  • Starters
  • Growers
  • Sows
  • Aquatic Animal
  • Others

Breakup by Form:

  • Dry
  • Liquid

Breakup by Region:

  • Asia Pacific
  • China
  • North America
  • Europe
  • The Middle East and Africa
  • Latin America

Key highlights of the Report:

  • Market Performance (2015-2020)
  • Market Outlook (2021-2026)
  • Porter’s Five Forces Analysis
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Value Chain
  • Comprehensive Mapping of the Competitive Landscape

If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.

About Us:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact Us:

IMARC Group

30 N Gould St, Ste R

Sheridan, WY (Wyoming) 82801 USA

Email: [email protected]

Tel No:(D) +91 120 433 0800

Americas:- +1 631 791 1145 | Africa and Europe :- +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800

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