Global yogurt market is expected to reach the value of USD 162.04 billion by 2029, at a CAGR of 5.30% during the forecast period of 2022-2029.
The market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, import/export analysis, pricing analysis, production consumption analysis, patent analysis and consumer behaviour behaviour
Global Yogurt Market Segmentation
1. By Type
Flavoured
Non-Flavoured
2. Form
Conventional Yogurt,
Greek Yogurt,
Set Yogurt,
Frozen Yogurt,
Yogurt Drinks,
3. Fat Content
Regular,
Low Fat,
Fat Free
4. Packaging
Plastic Bottles,
Tetra Packs,
5. Distribution Channel
Direct Selling/Wholesale,
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Yogurt Market Definition:
Yogurt is a food that is made by bacterial fermentation of milk. It is consumed in many different forms, including beverage, dessert, snacks, protein-rich sports drink, meal replacement, and others. It promotes healthy digestion, lowers the risk of type 2 diabetes, protects against colorectal cancer, and boosts the immune system. The market is expanding as people become more aware of the health benefits of yogurt.
Yogurt Market Dynamics:
Drivers
- Rising popularity of low-fat desserts
- Rising disposable income and rising urbanisation
Opportunity
- Expansion of the retail market in various regions
- Rising demand for yogurt in developing countries due to rising disposable income and increased health awareness
- Availability of wide variety of plant based and organic yogurt flavours
Restraints
Yogurt Market Table of Content:
1. Introduction
2. Market Segmentation
3. Executive Summary
4. Premium Insights
5. Regulations
6. Regional Analysis
7. Market Overview
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Yogurt Market Share Analysis & Competitive Analysis
The major players operating in the yogurt market are:
- Chr. Hansen Holding A/S (Denmark)
- Yakult Honsha Co., Ltd (Japan)
- Nestlé (Switzerland)
- DuPont (U.S.)
- MORINAGA & CO., L.T.D. (Japan)
- BioGaia AB (Sweden)
- Protexin (U.K.)
- Daflorn Probiotics U.K. (U.K.)
- DANONE (France)
- Yakult U.S.A. Inc. (U.S.)
- Deerland Enzymes, Inc. (U.S.)
- UAS Laboratories (U.S.)
- Goerlich Pharma GmbH (Germany)
- SANZYME BIOLOGICS PVT. LTD. (India)
- DSM (Netherlands)
- NutraScience Labs (U.S.)
- Kerry Group plc (Ireland)
- Lallemand Inc. (Canada)
- Lonza (Switzerland)
- Winclove Probiotics (Netherlands)
- Probi (Sweden)
Impact of Covid-19 on Yogurt Market
Yogurt sales initially fell due to COVID-19 restrictions on brick-and-mortar stores. However, major players are attempting to solidify their market position by focusing on e-commerce and online marketing in order to reach consumers across geographical boundaries. Furthermore, the pandemic prompted consumers to seek out immunity-boosting products as well as other fortified products that provide health benefits, resulting in major players improving the composition of their yogurt products by incorporating organic ingredients, making them cholesterol-free, and launching vegan variants with no added preservatives or additives.
Countries covered in Global Yogurt Market
· U.S., Canada and Mexico in North America,
· Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe,
· China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC),
· Saudi Arabia, UAE, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America
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Browse Related Reports
· North America Dairy-Free Yogurt Market
· Flavoured Yogurt Market
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The global organic yogurt market is a chock-a-block of companies of varying sizes, finds Transparency Market Research (TMR) in a new report.
Key focus of top players in the organic yogurt market is to expand their geographical outreach.
Purity Foods Inc., and Wallaby Yogurt Company Inc.According to the TMR report, the global organic yogurt market is likely to expand at a stellar 13.1% CAGR for the forecast period between 2017 and 2022, for the market to be worth US$15.5 bn by 2022.Among the key distribution channel, specialty stores holds prominence in the organic yogurt market.
This is mainly because specialty stores stock a large range or dairy products, which includes yogurts for several occasions.
By product type, spoonable yogurt displays maximum demand.
The convenience quotient of spoonable yogurt makes it highly preferred among other product types.Request a Brochure –https://www.transparencymarketresearch.com/sample/sample.php?flag=B_id=33146Demand for Various foods to boost Gut Health benefits MarketWorldwide, increasing awareness of health benefits of yogurt is a key factor behind the growth of organic yogurt market.
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The biological recognition unit deals with the given biological responses, bio-elements that establishes enzymes, antibiotics, living tissues and transducers.
The biosensors are indispensable devices that features quick detention ability, easy usage, low cost and have portable solutions.
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