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Churma Ladoo – Baked version with Jaggery

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Churma Ladoo – Baked version with Jaggery

Churma Ladoo is a recipe for ball shaped sweet made out of crumbled Bati (unleavened bread). ‘Ladoo’ refers to ball shaped sweets commonly served in India on festive occasions. Hence, ‘Churma Ladoo’ is a recipe for ball shaped sweet made out of crumbled Bati. Bati is an unleavened bread that is hard from outside but soft from inside. It originated from the desert areas of Rajasthan. 

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