
Alka Kumar and Arek Kazmierczak are the proprietors of this delicate crop of culinary accompaniments. Their talent for combining flavours and textures comes, in their words, "with everything we love from our background and family." Alka and Arek were taught to appreciate the significance of meals in family life, and they have travelled immensely to take back more of the world's greatest flavors—the sweet, the savoury, the spicy, and the simply "wow!"
Our goal:
We appreciate savoury foodstuff and will assist you in preparing it properly. Our objective has always been to employ the freshest ingredients in the production of our commodity, which include California Extra Virgin Olive Oil, flavoured olive oils like blood orange olive oil and lemon olive oil, Gourmet Mustard, Tapenades, Honey, Jams, and a variety of Balsamic Vinegars and infused Balsamic Vinegars.
Product Information:
- Sweet and enticing
- With the full flavour of tart blood oranges with a dash of raspberry and spices, this delectable citrusy delicacy is guaranteed to tickle the tongue. The ideal balance of luscious fruit and vivid aromatics tantalises the senses. This award-winning blend has a broad taste profile and a sharp, vibrant finish.
Serving Suggestions:
Use as a dipping oil for artisan crusty bread, or to brighten soups, fresh summer salads, pasta dishes, vegetables, rice dishes, and sauces. Use as a marinade or in the cooking of duck, shellfish, and chicken. Make a blood orange glaze for the duck. Use as an alternative to lemon flavour in recipes or as a substitute for butter or shortening in baking.
Awards our product has won:
- Yolo County Annual Olive Oil Competition– 2015 Best in Class & Gold
- Los Angeles International Olive Oil Competition–2014 Gold
- Yolo County Annual Olive Oil Competition–2013 Silver
- LA International Olive Oil Competition–2012 Bronze
- COOC Annual Olive Oil Competition– 2011 Silver
- Yolo County Annual Olive Oil Competition– 2011 Gold