
FSSAI registration is necessary for all the business operators involved in the food business. No matter if you are a manufacturer, traders of food packages, or restaurant business, getting the 14-digit FSSAI registration number is mandatory for you.




Food Licensing and Registration System provides the Food License also known as FSSAI License, which authorises to sell food under the Company/Brand name for which license is being obtained.
As per Section 31(1) of FSS Act 2006 Food Licensing is mandatory for Food Business Operators in India.
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Food labeling is an important aspect of public nutrition.
It connects the food packer or manufacturer with the seller, distributor, and consumer.
Labeling is one of the methods by which a manufacturer or seller introduces his product to a distributor or target consumer by mentioning relevant information about the product on the label in a clear and precise manner.The Importance of LabelingSuggested read- fssai registrationFollowing the food labeling requirements outlined in the FSSAI guidelines is critical.
Some of the food labeling requirements are as follows.Clear and precise food labeling requirements help manufacturers impress their end customers.
Every packaged food product must have a label that includes the following information, according to these regulations:The name of the foodFood Additives Declaration Ingredients List Nutritional InformationDeclaration (Vegetarian or Non-Vegetarian)Complete name and address of the packer or manufacturer Net quantityDate of packing or manufactureLot No./Code No./Batch No.
Best Before/Use By DateWhat happens if food labels are mislabeled?It is critical to inspect and check for labeling flaws ahead of time.
